Menu

Small & Big Meals


Garlic Ciabatta Bread – $7.50

Bruschetta – $8.50
Marinated Roma tomatoes in basil, garlic & olive oil grilled on fresh ciabatta.

Bowl of Chips – $9.00
With Aioli or Onion Gravy Garlic Ciabatta Bread.

Fresh Daily Oysters -$18.00(½ Dozen Natural) $20.00(Kilpatrick)

Emerald Favourites


Crumbed Calamari – $18.00(S) $27.50(L)
Poppy and sesame seed crumbed calamari tossed in a salad of baby spinach leaves & rocket, tomato, corn, Spanish onion and homemade sweet chilli mayo.

Emerald Gourmet Burger – $25.00
Served with Chips.

Emerald Pie Of The Day – $18.00(S) $27.50(L)
Served with creamy mashed potato, onion gravy and peas or Vegetables and chips.

Eye Fillet (300 grams) – $39.50
Choice of Sauces: Creamy Green Peppercorn, Field Mushroom, Bearnaise or Garlic Butter, served with chips and salad or vegetables and creamy mashed potato.

T-Bone (350 grams) – $27.50
Choice of Sauces: Creamy Green Peppercorn, Field Mushroom, Bearnaise or Garlic Butter, served with chips and salad or vegetables and creamy mashed potato.

Crumbed Veal Schnitzel – $32.50
Served with coleslaw and chips.

Chicken Parmigiana – $18.00
Served with chips and salad or vegetables and creamy mashed potato.

Nepalese Chicken Curry – $27.50
Served with a bed of jasmine rice and roti bread.

Grilled Thick Sausages & Bacon – $18.00
With onion gravy, vegetables and creamy mashed potato.

Pork Cutlet – $27.50
Cutlet of Pork with fennel, cherry tomato, radish salad with creamy mash potato.

Braised Lamb Shanks – $23.00(1 Shank) $35.00(2 Shanks)
Served with creamy mashed potato and vegetables.

Traditional Corned Silverside – $18.00(S) $27.50(L)
Served with creamy mashed potato, vegetables and seeded mustard sauce.

Fresh Grilled Barramundi – $31.50
Served with chips and salad or creamy mashed potato and vegetables.

Fresh Battered Flake – $31.50
Served with chips and salad or creamy mashed potato and vegetables.

Brochette Of Scallops – $23.00(S) $32.50(L)
Wrapped in bacon served on a bed of jasmine rice with garlic sauce.

Summer Seafood Salad Or Linguini – $31.50
Prawns, Scallops, Fresh Fish, Calamari marinated in garlic, herbs, olive oil and a hint of chilli.

Homemade Potato Gnocchi – $25.50
With truffled mushroom, caramelised onions & spinach.

Linguini Vegetarian – $21.50
A combination of seasonal vegetables tossed in a light tomato sauce.

Shiraz


Morgans Bay Shiraz – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Kooyonga Creek Shiraz – $42.00(Bottle) $10.00(Glass)
King Valley, VIC

Mr. Riggs “The Gaffer” Shiraz – $45.00(Bottle) $12.00(Glass)
McLaren Vale, SA

Elderton Estate Shiraz – $55.00(Bottle) $15.00(Glass)
Barossa Valley, SA

Elderton Command Shiraz – $155.00(Bottle)
Barossa Valley, SA

Penfolds St. Henri Shiraz – $198.00(Bottle)
Barossa Valley, SA

Cabernet Sauvignon


Kooyonga Cabernet Sauvignon – $42.00(Bottle) $10.00(Glass)
King Valley, VIC

Geddes Cabernet Sauvignon – $45.00(Bottle) $12.00(Glass)
McLaren Vale. SA

Katnook Est ‘Museum’ Cab Sauv – $98.00(Bottle)
Coonawarra, SA

Pinot Noir


Zilzie BTW Pinot Noir – $30.00(Bottle) $9.00(Glass)
Murray Darling, VIC

Scotchman’s Hill Jack&Jill – $45.00(Bottle) $12.00(Glass)
Bellarine Peninsula, VIC

Fickle Mistress Pinot Noir – $45.00(Bottle)
Marlborough, NZ

Coldstream Hills Pinot Noir – $70.00(Bottle) $16.00(Glass)
Yarra Valley, VIC

Varietal Blends


Morgans Bay Cabernet Merlot – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Elderton Cab Shiraz Merlot – $75.00(Bottle)
Barossa Valley, SA

Rosé


Zilzie BTW Rosé – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Beautiful Mystery – $45.00(Bottle) $12.00(Glass)
King Valley, VIC

Champagnes


GH Mumm Brut – $110.00(Bottle) $18.00(Glass)
Reims, Champ. FR

Veuve Clicquot Brut – $125.00(Bottle)
Reims, Champ. FR

Sparkling Wines


Morgans Bay Sparkling – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Seppelt Salinger – $45.00(Bottle) $12.00(Glass)
Great Western, VIC

T-Gallant Prosecco – $45.00(Bottle) $12.00(Glass)
Main Ridge, VIC

Riesling


Henry Frost Riesling – $45.00(Bottle) $12.00(Glass)
Clare Valley, SA

Sauvignon Blanc


Morgans Bay Sauvignon Blanc – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Kooyonga Creek Sauv. Blanc – $42.00(Bottle) $10.00(Glass)
King Valley, VIC

Squealing Pig Sauvignon Blanc – $45.00(Bottle) $12.00(Glass)
Marlborough, NZ

Shaw & Smith Sauvignon Blanc – $55.00(Bottle)
Adelaide Hills, SA

Chardonnay


Morgans Bay Chardonnay – $30.00(Bottle) $9.00(Glass)
Red Cliffs, VIC

Kooyonga Creek Chardonnay – $42.00(Bottle) $10.00(Glass)
King Valley, VIC

Coldstream Hills Chardonnay – $70.00(Bottle) $16.00(Glass)
Yarra Valley, VIC

Scotchman’s Hill Chardonnay – $70.00(Bottle)
Bellarine Peninsula, VIC

Pinot Grigio


Zilzie BTW Pinot Grigio – $30.00(Bottle) $9.00(Glass)
Murray Darling, VIC

Varietal Blends


Elderton Botrytis Semillon (375ml) – $40.00(Bottle) $10.00(Glass)
Barossa Valley, SA